Find our recipe Card here: Recipe Card - Mince Pies
We have our new mice pie 2025 ready to be baked at home! Please follow the instructions below to make sure you have the best Comptoir Bakery quality for your pastry.
1. Defrost the Mince Pies for 30 minutes at room temperature
2. Lay out your Mince Pies onto your baking tray with the aluminium mould we provided
3. Bake in a preheated over at 170°C for 15 minutes
4. Remove from the oven and allow to cool before serving
Enjoy your home baked Mince Pies !
