Croissant Workshop - Starter Pack
If you are ready to initiate your career as a croissant maker, we have for you the perfect starter pack!
It includes:
- 30g of fresh yeast
- 50g of chocolate batons for the pain au chocolat
- 1kg of T55 plain flour
- 150g of tourage butter
- 1 rolling pin (30cm)
Croissant Workshop - Starter Pack
If you are ready to initiate your career as a croissant maker, we have for you the perfect starter pack!
It includes:
- 30g of fresh yeast
- 50g of chocolate batons for the pain au chocolat
- 1kg of T55 plain flour
- 150g of tourage butter
- 1 rolling pin (30cm)